Prep Time: 5 minutes

Cook Time: 12 minutes

Serving: They’re addictive – Could be 1!

A Word From The Cook

“Amazing and healthy.““

Ingredients

• 1/2 Jalapeno Pepper (diced)
• 1 Shallot (diced) – 1/2 for gazpacho,  1/2 for garnish
• 1 Clove Garlic
• 1 English  Cucumber (sliced)
• 1/2 Cup Cilantro
• 1 Lime (juiced)
• 1 Cup Plain Greek Yogurt
• 1/2 Cup Sour Cream
• 1/2 tsp salt
• 1/2 tsp white pepper
• 1 tsp corrainder
• 1 Tbsp Olive Oil

Garnish Options:

• Poached Shrimp
• Cucumber Slice
• Diced Shallots
• Lime Zest
• Micro Greens (i.e. pea sprouts, radish sprouts)
• Edible Flowers
• Sour Cream Swirl (3 Tbsp Sour Cream + 1 Tbsp Water)

Instructions

1. Place all ingredients in a blender and blend until fully mixed.
2. Refrigerate until ready to serve.
3. Serve in chilled bowls, topped with optional garnishes.