Prep Time: 5 minutes

Cook Time: Less than 5 minutes

Serving: 6

A Word From The Cook

“Amazing and colorful using various colored tomatoes.“

Ingredients

• 1 Tbsp Butter
• 1/2 Tbsp Dried Basil
• 1 Pint Cherry Tomatoes (or any and various small tomatoes)
• 1/2 Tsp White Sugar
• Salt and Pepper to taste
• 1 Sprig Fresh Basil (for garnish)

Instructions

1. In a medium skillet, melt the butter (over medium / high heat).
2. Add the tomatoes, basil, sugar and cook for about 30 seconds.
3. Add the salt and pepper for taste.
4. Cook for about another minute – tomatoes will blister slightly (don’t overcook).
5. Garnish with fresh basil