Prep Time: 15 minutes

Serving: 1 salad

A Word From The Cook

Amazing Summer Salad.

Ingredients

• 6 Chicken Breasts (skinless / boneless)
• 1/2 Cup Olive Oil
• 3 Bay Leaves (crushed)
• 2 Tbsp Fresh Rosemary (Chopped)
• 2 Cloves Garlic (crushed)
• 5-6 Grinds of Salt
• 7-8 Grinds of Pepper
• 2 Tsp Hot Pepper Sauce (Franks)

Instructions

1. In a small bowl, combine all the ingredients except for the chicken.
2. Cut the Chicken Breasts in half.
3. Put the Chicken Breasts in a Zip Loc bag and pour the marinade over the chicken.   Ensure the chicken is well covered.
4. Refrigerate for minimus of 3 hours (overnight is best).
5. BBQ the Chicken on Medium heat
6. Serve with Tzatiki and Grilled Lemon.