Prep Time: 10 minutes

Cook Time: 8 minutes

Serving: 4

A Word From The Cook

“…even bean haters will become bean lovers”“

Ingredients

• 1/2     TBSP        Vegetable Oil
• 2         Cloves      Garlic (pressed)
• 1          TBSP       Parmesan Cheese (powdered)
• 5-6      Grinds    Black Pepper
• 1/2       lbs           Green Beans

Instructions

1. Pre heat the oven to 350°
2. Trim the stem ends of the green beans.
3. Mix the Oil, Garlic, Parmesan and Pepper in a bowl.
4. Add the Green Beans to the bowl and mix to coat well.
5. Spread the beans onto a parchment lined baking sheet
6. Bake for 20 minutes.