Prep Time: 5 minutes

Cook Time: 5 minutes

Serving: 8-10 people

A Word From The Cook

“Nothing better than real Whipped Cream!”

Ingredients

• 2 Cups Whipping Cream
• 1 Tbsp Honey
• 1 Tsp Vanilla Extract

Instructions

1. Refrigerate the bowl and beaters (or whisk) of a mixer for at least 2 hours.
2. Add the whipping cream, honey and vanilla to the bowl
3. Whisk on high for about 5 minutes.   Stiff peaks will form in the bowl as the whisking is happening.
4. Enjoy!