27 Jul Whipped Cream (flavour enhanced)
- 2 Cups Whipping Cream
- 1 Tbsp Honey
- 1 Tsp Vanilla Extract
- Refrigerate the bowl and beaters (or whisk) of a mixer for at least 2 hours.
- Add the whipping cream, honey and vanilla to the bowl
- Whisk on high for about 5 minutes. Stiff peaks will form in the bowl as the whisking is happening.