Whipped Cream (flavour enhanced)

Prep Time: 5 minutes

Cook Time: 5 minutes

Serving: 8-10 people

A Word From The Cook

“Nothing better than real Whipped Cream!”


  • 2 Cups Whipping Cream
  • 1 Tbsp Honey
  • 1 Tsp Vanilla Extract


  1. Refrigerate the bowl and beaters (or whisk) of a mixer for at least 2 hours.
  2. Add the whipping cream, honey and vanilla to the bowl
  3. Whisk on high for about 5 minutes.   Stiff peaks will form in the bowl as the whisking is happening.
  4. Enjoy!
No Comments

Post A Comment